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Bonacini's Italy Episode No- 5
Cooking | Thu 18 Dec, 11:00 AM | 30 minutes | TVG
From hearty inland crops to fresh food of the sea, the Venetian region covers it all; an antipasto of succulent soft shell crab is paired with a tangy aioli made from sundried tomatoes, creating the perfect combination of crispy and creamy.
Starring: | Michael Bonacini |
Audio: |
Past Episodes
Thursday 18 Dec
Episode 9Thursday 18 Dec
Episode 8Thursday 18 Dec
Episode 7Thursday 18 Dec
Episode 6Thursday 18 Dec
Episode 5Thursday 18 Dec
Episode 4Wednesday 17 Dec
Episode 3Wednesday 17 Dec
Episode 2Monday 15 Dec
Episode 1Monday 15 Dec
Episode 13Saturday 13 Dec
Episode 11Saturday 13 Dec
Episode 15Saturday 13 Dec
Episode 14


































