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Popular celebrities, 100 + Cameras and 100 days of non-stop entertainment! Salman Khan brings the brand new season of Bigg Boss where the contestants are in for a wild ride. Get ready for the high-octane fights and uncut drama, but remember there can only be one King of this jungle!

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Welcome to JioTV

The host sheds light on the legacy of India's longest river, Ganga, and explores the history, mythology, adventure and cuisine associated with it.

Ganga - The Soul of India

Professional chef Ranveer Brar talks about some desserts well-liked by people around the world and adds his unique twist to a variety of Indian sweets.

Meethi Masti

A popular chef travels across India via train, a celebrated mode of transport in the country, and explores the different cultures and cuisines.

Station Master's Tiffin

The host demonstrates several ways of preparing cakes, confectioneries and other baked goodies while sharing important kitchen tips.

The Baker's Table

A renowned chef builds a unique culinary experience by preparing mouth watering dishes that highlight the use of different leaves and herbs.

Pattay Ki Baat

Chef Vicky Ratnani brings a variety of international flavours and prepares dishes from different cultures around the world.

Vickypedia

The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.

Dakshin Diaries

Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.

Gimme Chocolate

Chef Ranveer Brar shares recipes for quick, easy and interesting snacks for every mood and occasion. He uses a variety of snack flavours, ranging from sweet to sour.

Snack Attack

Talented chef showcases classic Indian foods, renowned for their flavors and ingredients.

Indian Food Classics

Chef Smit Sagar takes his viewers on an epic cross-country culinary expedition to celebrate the vibrant and diverse flavours of Indian street food.

Taste Ki Gully

An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.

Grand Trunk Rasoi

Chef Ajay Chopra collaborates with culinary experts to curate a menu featuring 50 of the finest delicacies from the diverse tapestry of Indian cuisine.

India's 50 Best Dishes

The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.

Ghar Sa Yummy

Home chefs and cooking enthusiasts share a number of creative recipes in order to inspire their viewers to cook new dishes.

I Love Cooking

Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.

100 Percent Veg

The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.

I Want To Bake Free

Chef Sakshi Batra cooks and shares tips on how to prepare a variety of delectable dishes while sharing some of her famous fusion cooking recipes.

Swaad Aa Gaya

Chef Vicky Ratnani explores different locations across Australia in order to discover some traditional recipes and adds a dash of his unique techniques to them.

Taste Down Under

A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.

Rewind With Rakhee

Masterchef Shazia Khan and Vasudha Sainik, a clinical nutritionist, present the best ways to provide optimal nutrition to children without compromising on taste and suggest health tips and yoga moves.

Mother's Menu

Chef Gautam Mehrishi demonstrates how to prepare a variety of themed dishes for special celebrations while sharing versatile recipes suitable for travel, picnics and summer weddings.

Hello Summer

The host visits small food joints and brings to light local recipes in order to explore the culinary culture in the northern states of India.

Northern Flavours

A professional chef examines traditional Indian cooking techniques, documenting regional methods while demonstrating classic recipes for festive occasions.

Tyohar Khana Aur Kahaniyaan

A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.

Pickle Nation

A renowned chef delves into a culinary experience by preparing delicacies with easily available ingredients and sharing tips to maintain the efficiency of the kitchen.

The Dream Kitchen

The host shares delicious, healthy and authentic recipes with the viewers while also providing tips and suggestions to make cooking easy.

Kitchen Magic is full of cooking fun. Guests share easy recipes and kitchen hacks that make food tastier and cooking simpler for everyone.

Kitchen Magic

Rakesh visits the Singh family, Chennai transplants who have embraced local customs. Later, he samples Karnataka's culinary delights during his stay.

100% South Indian

The host talks about the origin and significance of Govardhan Puja. Later, the host prepares Annakut Bhog, on the occasion of Bhai Dooj.

Professional chef Gautam adds a unique touch to common recipes and prepares delicious dishes. He also shares with the viewers some helpful techniques that can be used at home.

Host Rannvijay Singh sets out on a thrilling journey into the national parks and sanctuaries of India to witness the magnificent wildlife in its natural habitat.

Safari India

Festivals, food, and stories come together in this show, celebrating Indian traditions, flavors, and the memories that make each occasion special.

Zee Zest SD

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The Dream Kitchen

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