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Popular celebrities, 100 + Cameras and 100 days of non-stop entertainment! Salman Khan brings the brand new season of Bigg Boss where the contestants are in for a wild ride. Get ready for the high-octane fights and uncut drama, but remember there can only be one King of this jungle!

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Welcome to JioTV

A culinary expert prepares a variety of popular breakfast dishes, including Agra's famous Bedmi Puri, Rawalpindi style Chole Puri and more.

India's 50 Best Dishes

The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.

Dakshin Diaries

The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.

I Want To Bake Free

Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.

Gimme Chocolate

Zarine Khan hosts various celebrity guests with whom she discusses and divulges the recipes behind her culturally rich and renowned dishes.

Spices & Secrets

The host sheds light on the legacy of India's longest river, Ganga, and explores the history, mythology, adventure and cuisine associated with it.

Ganga - The Soul of India

The renowned chef Ajay Chopra presents various recipes to prepare some unique Indian pickles, beverages and papad recipes with unconventional methods.

Papad , Pickles Aur Pyaala

A renowned chef builds a unique culinary experience by preparing mouth watering dishes that highlight the use of different leaves and herbs.

Pattay Ki Baat

A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.

Pickle Nation

Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.

100 Percent Veg

An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.

Grand Trunk Rasoi

A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.

Indian Food Classics

A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.

Filler

Chef Smit Sagar takes his viewers on an epic cross-country culinary expedition to celebrate the vibrant and diverse flavours of Indian street food.

Taste Ki Gully

Chef Ranveer Brar, a food enthusiast, travels across the nation to savour the robust flavours and discover the unique flavours of India.

The Great Indian Rasoi Show

A renowned chef travels all over India while he explores various types of thalis and their cultural significance across different communities.

Utsav Thalis of India

The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.

Ghar Sa Yummy

Chef Ajay Chopra collaborates with culinary experts to curate a menu featuring 50 of the finest delicacies from the diverse tapestry of Indian cuisine.

The host shares a variety of delicious, healthy, and authentic recipes while offering helpful cooking tips and easy techniques to make every meal both simple and flavorful.

I Love Cooking

A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.

Rewind With Rakhee

The host visits small food joints and brings to light local recipes in order to explore the culinary culture in the northern states of India.

Northern Flavours

Chef Gautam Mehrishi demonstrates how to prepare a variety of themed dishes for special celebrations while sharing versatile recipes suitable for travel, picnics and summer weddings.

Hello Summer

Host Rannvijay Singh sets out on a thrilling journey into the national parks and sanctuaries of India to witness the magnificent wildlife in its natural habitat.

Safari India

Professional chef Gautam adds a unique touch to common recipes and prepares delicious dishes. He also shares with the viewers some helpful techniques that can be used at home.

Kitchen Magic

The host talks about the origin and significance of Govardhan Puja. Later, the host prepares Annakut Bhog, on the occasion of Bhai Dooj.

Tyohar Khana Aur Kahaniyaan

Masterchef Shazia Khan and Vasudha Sainik, a clinical nutritionist, present the best ways to provide optimal nutrition to children without compromising on taste and suggest health tips and yoga moves.

Mother's Menu

A celebrity chef shares recipes for mouth-watering delicacies from around the globe while retaining their authentic touch.

Snack In A Box

The host shares delicious, healthy and authentic recipes with the viewers while also providing tips and suggestions to make cooking easy.

Chef Ranveer Brar hosts this series celebrating traditional Indian sweets, exploring the culture, heritage, and emotional bonds tied to mithais from North India.

Chef Pankaj Bhadouria demonstrates how to prepare Kobbari cutlet, Patoli and Sitaphal payasam, sharing cooking techniques and insightful facts about the recipes.

3 Course with Pankaj

The host invites people from different walks of life, who bring their mothers or maternal figures with them, and engages them in light-hearted conversations as they prepare delicious dishes.

Amma Superstar

Chef Sakshi Batra cooks and shares tips on how to prepare a variety of delectable dishes while sharing some of her famous fusion cooking recipes.

Swaad Aa Gaya

Chef Smit Sagar discusses the various amusing street food of the country and prepares the famous Jini Dosa of Mumbai and the grated corn snack of Indore. Later, he tries a str.

Kitchen Magic is full of cooking fun. Guests share easy recipes and kitchen hacks that make food tastier and cooking simpler for everyone.

A professional chef examines traditional Indian cooking techniques, documenting regional methods while demonstrating classic recipes for festive occasions.

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