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Popular celebrities, 100 + Cameras and 100 days of non-stop entertainment! Salman Khan brings the brand new season of Bigg Boss where the contestants are in for a wild ride. Get ready for the high-octane fights and uncut drama, but remember there can only be one King of this jungle!

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The host visits small food joints and brings to light local recipes in order to explore the culinary culture in the northern states of India.

Northern Flavours

A popular chef travels across India via train, a celebrated mode of transport in the country, and explores the different cultures and cuisines.

Station Master's Tiffin

The host demonstrates several ways of preparing cakes, confectioneries and other baked goodies while sharing important kitchen tips.

The Baker's Table

Chef Chopra showcases diverse leaf-based disheslike 'Raj Kachori', 'Tulsi Pesto Pasta' and 'Lal Math Prawns'. Further, his creations highlight parsley, basil and amaranth leaves in Indian cuisine.

Pattay Ki Baat

Chef Vicky Ratnani brings a variety of international flavours and prepares dishes from different cultures around the world.

Vickypedia

The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.

Dakshin Diaries

Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.

Gimme Chocolate

Chef Ranveer Brar shares recipes for quick, easy and interesting snacks for every mood and occasion. He uses a variety of snack flavours, ranging from sweet to sour.

Snack Attack

A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.

Indian Food Classics

Chef Smit Sagar takes his viewers on an epic cross-country culinary expedition to celebrate the vibrant and diverse flavours of Indian street food.

Taste Ki Gully

An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.

Grand Trunk Rasoi

After preparing a dish from Odisha, Chef Ajay Chopra explains the procedure to make a delicious Spaghetti Arrabiata and Hummus Falafel.

India's 50 Best Dishes

The host sheds light on the legacy of India's longest river, Ganga, and explores the history, mythology, adventure and cuisine associated with it.

Ganga - The Soul of India

A renowned chef builds a unique culinary experience by preparing mouth watering dishes that highlight the use of different leaves and herbs.

The host shares delicious, healthy and authentic recipes with the viewers while also providing tips and suggestions to make cooking easy.

I Love Cooking

Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.

100 Percent Veg

The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.

Ghar Sa Yummy

Ranveer Brar hosts a cooking show, journeying through India. He explores local foods and cultures, showing his love for tasty street food. It's a delicious journey!

The Great Indian Rasoi Show

The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.

I Want To Bake Free

Chef Sakshi Batra cooks and shares tips on how to prepare a variety of delectable dishes while sharing some of her famous fusion cooking recipes.

Swaad Aa Gaya

A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.

Rewind With Rakhee

A renowned chef embarks on a culinary journey, where he interacts with various experts, unearthing the rich heritage and authentic methods of curry preparation.

Curries Of India

Celebrity chef Shipra Khanna shares delicious recipes from around the globe that are not only new but also authentic.

Snack in the Box

A renowned chef delves into a culinary experience by preparing delicacies with easily available ingredients and sharing tips to maintain the efficiency of the kitchen.

The Dream Kitchen

Chef Pankaj Bhadouria prepares new recipes with simple ingredients to give traditional cooking a twist, while also making daily menu planning easier for the viewers.

3 Course with Pankaj

Chef and food historian Rakesh Raghunathan embarks on a long and delightful journey to capture the essence of South India's diverse culinary culture.

100% South Indian

Chef Gautam Mehrishi makes and bakes a variety of sweet delights while also providing tips and tricks that are easy to replicate.

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A renowned chef prepares delectable recipes using green and leafy vegetables in creative ways and provides helpful tips and suggestions.

Professional chef Gautam adds a unique touch to common recipes and prepares delicious dishes. He also shares with the viewers some helpful techniques that can be used at home.

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A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.

Pickle Nation

Chef Ajay Chopra collaborates with culinary experts to curate a menu featuring 50 of the finest delicacies from the diverse tapestry of Indian cuisine.

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