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Popular celebrities, 100 + Cameras and 100 days of non-stop entertainment! Salman Khan brings the brand new season of Bigg Boss where the contestants are in for a wild ride. Get ready for the high-octane fights and uncut drama, but remember there can only be one King of this jungle!

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Zarine Khan invites prominent celebrities for a light-hearted conversation and displays her culinary prowess by preparing delicious meals.

Spices and Secrets with Zarine Khan

The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.

I Want To Bake Free

Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.

Gimme Chocolate

The host demonstrates several ways of preparing cakes, confectioneries and other baked goodies while sharing important kitchen tips.

The Baker's Table

A renowned chef builds a unique culinary experience by preparing mouth watering dishes that highlight the use of different leaves and herbs.

Pattay Ki Baat

The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.

Dakshin Diaries

The host sheds light on the legacy of India's longest river, Ganga, and explores the history, mythology, adventure and cuisine associated with it.

Ganga - The Soul of India

Chef Vicky Ratnani brings a variety of international flavours and prepares dishes from different cultures around the world.

Vickypedia

Chef Smit Sagar creates Rajkot's fire paan, Lucknow's lababdar kebab and Udaipur's tawa mithai, showcasing diverse regional specialties.

Taste Ki Gully

A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.

Indian Food Classics

A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.

Papad , Pickles Aur Pyaala

Chef Gautam Mehrishi makes and bakes a variety of sweet delights while also providing tips and tricks that are easy to replicate.

Bake Do Teen

Chef Smit Sagar travels through the aromatic lanes of various cities across India and brings you some of the unique and delectable street food recipes.

A renowned celebrity chef embarks on a culinary journey to experience and relish the robust and unique flavours of India.

The Great Indian Rasoi

The Baker's Table showcases delightful creations blending Indian ingredients with global flavors, delivering a unique fusion of taste and world-class culinary finesse.

A journey across India to discover the delicious Thalis that are a reflection of the local culture, tradition and cuisine.

Thalis Of India

Chef Ranveer Brar prepares easy, delicious dishes with straightforward recipes using basic ingredients for easy home cooking.

Ghar Sa Yummy - Swad Family Wala

Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.

100 Percent Veg

An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.

Grand Trunk Rasoi

A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.

Rewind With Rakhee

A popular chef travels across India via train, a celebrated mode of transport in the country, and explores the different cultures and cuisines.

Station Master's Tiffin

Professional chef Gautam adds a unique touch to common recipes and prepares delicious dishes. He also shares with the viewers some helpful techniques that can be used at home.

Kitchen Magic

Chef Sakshi Batra cooks and shares tips on how to prepare a variety of delectable dishes while sharing some of her famous fusion cooking recipes.

Swaad Aa Gaya

Chef Vicky Ratnani explores different locations across Australia in order to discover some traditional recipes and adds a dash of his unique techniques to them.

Taste Down Under

A professional chef examines traditional Indian cooking techniques, documenting regional methods while demonstrating classic recipes for festive occasions.

Tyohar Khana Aur Kahaniyaan

The host visits small food joints and brings to light local recipes in order to explore the culinary culture in the northern states of India.

Northern Flavours

The hosts shed light on the importance of a balanced and healthy diet for coping with various ailments and provide information about specific foods that help combat these maladies.

Food Veda

A renowned chef delves into a culinary experience by preparing delicacies with easily available ingredients and sharing tips to maintain the efficiency of the kitchen.

The Dream Kitchen

Chef Smit Sagar travels through the aromatic lanes of various cities across India and brings you some of the most unique and delectable street food recipes.

The host shares delicious, healthy and authentic recipes with the viewers while also providing tips and suggestions to make cooking easy.

I Love Cooking

Celebrity chef Shipra Khanna shares delicious recipes from around the globe that are not only new but also authentic.

Snack in the Box

The host talks about the origin and significance of Govardhan Puja. Later, the host prepares Annakut Bhog, on the occasion of Bhai Dooj.

Ranveer Brar hosts a cooking show, journeying through India. He explores local foods and cultures, showing his love for tasty street food. It's a delicious journey!

The Great Indian Rasoi Show

The host invites people from different walks of life, who bring their mothers or maternal figures with them, and engages them in light-hearted conversations as they prepare delicious dishes.

Amma Superstar

Chef Ranveer Brar, a food enthusiast, travels across the nation to savour the robust flavours and discover the unique flavours of India.

Host Rannvijay Singh sets out on a thrilling journey into the national parks and sanctuaries of India to witness the magnificent wildlife in its natural habitat.

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Taste Down Under

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